Akara, also known as bean cakes or bean fritters, is a delicious and crispy Nigerian snack made from blended beans and spices. It is a popular breakfast choice, often paired with pap (ogi/akamu), bread, or custard. Here’s a step-by-step guide to making perfectly fried akara at home. Ingredients Equipment Instructions to follow 1. Prepare the…
Beans porridge is a nutritious meal made with cooked beans, spices, and other ingredients. It’s a popular dish enjoyed across the country, often served as a main course or paired with yam, plantains, or rice. Ingredients Equipment Step-by-Step Instructions 1. Prepare the Beans 2. Prepare the Base 3. Combine the Beans and Sauce 4. Add…